The Molecular Mechanism of Cancer: How to prevent or treat through scientific interventions

BY: DR. JOSE M. OCLARIT

What might be the cause of Diabetes Mellitus Type II?

What might be the cause of Diabetes Mellitus Type II? Every molecule that interacts with cell or tissues has its own receptor from which they interact with the cell to make appropriate reactions or actions. Insulin being a peptide hormone does not enter inside the cell. It only operates with the cell-signaling mechanism, so, insulin has its own receptor outside the membrane of the cell. Think ...for a moment where excess sugar is sequestered? It is largely in the liver, muscles, and adipose tissues. Once sugar is high in the blood, insulin is released and touches the receptor of those tissues mentioned and then trigger the opening of sugar channels and through active transport, sugar is then entered into the cell for transformations into glycogen or fats.

Now, when receptors are blocked, insulin cannot bind - thus, sugar is not sequestered. This will definitely cause DM Type II. That means, people with DM Type II has insulin release but receptors are not recognised due to some proteins or glycoproteins that blocked the receptor. In our study, most proteins and or molecules that block the receptors of insulin are coming from meat and meat products, therefore, eating too much meat is one of the causes of Diabetes Mellitus Type II. BEWARE. STOP EATING MEAT, THE PROCESS COULD BE REVERSED.

TAKE SODIUM ASCORBATE, AS THIS IS WELL-KNOWN CHELATORS THAT REMOVES TOXINS FROM RECEPTORS.
TAKING SODIUM ASCORBATE IS THEREFORE VERY EFFECTIVE IN REVERSING DM TYPE II.
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